Food Porn thread

I'd sliced a pork loin into butterflied chops and had the end pieces left, so I hammered them out for sammiches.

NY Strip and Brussels.

America's Test Kitchen 10 minute* pasta

nlevine (Forum Supporter) said:

On the subject of circular-form-factor seafood, here are some waffled crab cakes (with homemade tartar sauce)

Recipe from Skinnytaste. Kind of fun to cook in the waffle iron.

Let me have this dessert. I made it with 3 ingredients: egg white, cocoa and flour. There is no sugar in the cake. It is both simple and practical. The taste was very good, if anyone wants, I can give a recipe.

Cheese steaks on the Blackstone.

Bargain bin round roast sliced thin with peppers, onions and American cheese.

Shrimp etouffee

Chili with cilantro lime sauce