Went a little different this time. No BBQ, no sausage. I hadn't ever cooked salmon before like this. I usually grill it. Didn't turn out too bad.
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A few potatoes...
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Add some steamed asparagus...
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And you get this...
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Now all I need are some receipts to cook in the wok I got the other day.
Damn, tasty AND healthy! Hope you washed it down with a good bottle of something.
Grrrr, and here I missed dinner tonight, this doesn't help. 
Lesley
SuperDork
1/25/11 9:48 p.m.
Oh YUM! That is totally my kind of supper! 
gamby
SuperDork
1/25/11 11:50 p.m.
DoctorBlade wrote:
Ew. Fish.
Ew. Fussy eater.
Tip to the OP for the future. Chefs tend to cook the skin side first so it crisps/sears up better.
Otherwise, nice work. 
That's a very pretty plate of food. Nice pics!
My favorite way to eat salmon is with cajun spices and soy sauce...yum.
Too bad salmon is so expensive, 6.99/lb!
When I worked in the seafood business I could get it for 3.99/lb!
mndsm
SuperDork
1/26/11 8:12 a.m.
Can I come over and eat at your house?
That looks excellent. I like soy on salmon, too, but I have a new favorite soy product--anyone else use Bragg's Liquid Aminos? It's like magic soy. I'd drink it straight if I didn't think I'd swell all up.
Margie