Yep, this is me.
friedgreencorrado wrote:pilotbraden wrote:Yeah, whatever. How much did it weigh, and what recipe did you use to cook it?And a summer photo
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That was the first one of the day, I let it go as we still had 8-9 hours and 18 portages before we were finished. It was 2.5-3 pounds. We kept a half dozen that size and cooked them in a skillet with butter at my grandpa's place within 20 minutes of leaving the water. They were tasty.
curtis73 wrote:phaze1todd wrote: 23 yrs agoLaaaayday... when you're with me I'm smiiiliing....![]()
Woahohohohohohohoh!
But seriously, you hadn't changed a bit.
The Mental 21 years ago
Easter Sunday, in flight. I made my crew hold those copies up. I am on the left
Mental wrote:The Mental 21 years ago
Easter Sunday, in flight. I made my crew hold those copies up. I am on the left
You sir, have some awesome hair.
*curtis and mental dethmatch!
Joey
N Sperlo wrote:crazyb wrote: Ill play.Dude, your engine is smoking.![]()
Lol no that is the look of defeat after hour 9 of the swap
nickel_dime wrote:Not too many pictures of me exist. This was the best I could do.
That one's pretty good...
pilotbraden wrote:friedgreencorrado wrote:That was the first one of the day, I let it go as we still had 8-9 hours and 18 portages before we were finished. It was 2.5-3 pounds. We kept a half dozen that size and cooked them in a skillet with butter at my grandpa's place within 20 minutes of leaving the water. They were tasty.pilotbraden wrote:Yeah, whatever. How much did it weigh, and what recipe did you use to cook it?And a summer photo
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Two thumbs up!
This is me at the Challenge, and that's Poop's infected toe.
My first Demolition Derby.
Me being a rock star.
Gimp wrote: Married one month as of today:How could she resist?
She's got half my tire life:
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I left out the required "playing bass" photo:
phaze1todd wrote: 23 yrs agoLast year
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In theory, someone here has pics/video of me playing bass @ the mitty jam session.
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